A La Carte Menu

Full Meze 12 Cold & 9 Hot Meze

Minimum 2 Persons

Full Meze with Fish (Seabass or Seabream)

Includes 12 Cold Starters and 9 Hot Starters

Minimum 2 Persons

Full Meze with Fresh Rockfish or Seabass

Includes 12 Cold Starters and 9 Hot Starters

Minimum 2 Persons

Full Meze 12 Cold & 9 Hot Meze
Full Kebab
(Skewered Lamb, Skewered Chicken, Lamb Chop, Lamb Meatball & Adana)
Minimum 2 Persons

Complimentary Dessert

Soup of the Day

Mussels in a White Wine and Creamy Garlic Sauce

Smoked Salmon with Cream Cheese

Mixed Seafood Pancake

with cheese sauce

Prawn Cocktail

Garlic King Prawns

with sundried tomato & mushroom.

Crispy Prawns with Homemade Spiced Mayonnaise

Fresh Baby Calamari in White Wine Sauce

with sundried tomatotes, mushrooms, onion & Garlic

Beef Carpaccio Bruschett

Calamari

Mixed Meze Plate

Spicy Chicken Liver & Onion

Cyprus White Cheese wrapped in Filo Pastry (2 pieces) & Minced Lamb encased in a Bulgar Wheat Shell (2 pieces)

Chargrilled Skewered Chicken

Spicy Mexican Chicken

Pollo Viennese Chicken

Breadcrumb chicken with spinach, cream & Kaşar cheese

Chicken & Jumbo Prawn Combo

Sliced chicken and prawns in a sweet chilli sauce

Creamy Chicken Stroganoff

with mushrooms

Sweet & Sour Chicken

Chicken breast pieces with Peppers, Spring Onion, Pineapple & Sesame

Chargrilled Chicken Breast                              

with grilled green peppers & Tomato & Rice

Chargrilled Chicken Breast with Pepper Sauce

with caramelised onions and mushrooms

Orange Tarragon Chicken     ⭐ NEW

Butterflied chicken breast with orange & tarragon sauce

Chargrilled Seabass or Seabream Fillet

Swordfish Fillet Tornaedo a la Crème ⭐ NEW

With Red/Green Peppers & Gherkin Cream Sauce

Mixed Seafood Pancake ⭐ NEW

with cheese sauce

Deep Fried Calamari

Sweet Chilli Fish Fillet

with Red Pepper & Onion, served on a bed of Spaghetti & Broccoli

Fish Florentine

Fillet of Lagos with Cream, Spinach & Tomato Sauce

Fish Fillet Tower

Filleted fish of the day on a bed of Creamy Tagliatelle & Prawns

Garlic King Prawns

with Sun Dried Tomato & Mushrooms

Ottoman Prawn Claypot

Prawns Served on a bed of Cheesy Mashed Aubergine

Octopus Hotpot

with Sundried Tomato & Mushrooms

Marinated Clay Baked Salmon

with sweet chilli

Chargrilled Salmon Fillet

Rolled Fillet of Seabass & Prawns

Baked in a Claypot in Creamy Spinach Sauce

Driftwood Mixed Fish Selection

Mussels, Skewered Mixed Fish, Prawns, Calamari, Fish Fillet

Chargrilled Skewered Lamb

Chargrilled Lamb Chops

Mixed Kebab
Skewered Lamb, Chicken & Minced Lamb (Adana), Lamb Meatball & Lamb Chop

Claypot (Adana) Minced Lamb Kebab
with Green Pepper & Tomato on a bed of crispy croutons & garlic yoghurt

Driftwood Clay Baked Lamb & Aubergine

With Tomatoes and Topped with Cheese

Lamb Meatballs

Roast Pork with Apple Sauce

Chargrilled Gammon Steak

with Egg or Pineapple

Chilli Spiced Pork Fillet

Chargrilled Fillet Steak

Served with Caramelised Onions & Mushrooms

Pepper Fillet Steak

Chargrilled Fillet Steak

in Blue Cheese Sauce

Beef Stroganoff

Strips of Beef in a Brandy, Cream & Mushroom Sauce

Surf ‘n’ Turf

Chargrilled Fillet Steak & Langoustine (150 g) Prawn

Driftwood ‘Turkish Delight’

3 pieces of sliced fillet (250g) with herb & butter sauce

Creamy Tagliatelle Pasta

with Spinach, Onion & Red Peppers

Baked Stuffed Aubergine

with Onions, Tomatoes & Walnuts

Vegetable Tower    ⭐ NEW
Chargrilled Hellim, Tomato, Red Pepper, Onions & Mushrooms

Homemade Chicken Goujons

Spaghetti Bolognese

Mini Chicken Kebab

Homemade Fish Fingers

Driftwood Sunset🍹

Orange, Pineapple, Grenadine & Homemade Lemonade

Rainbow Mocktail🌈

Pineapple, Soda Water, Apple Juice & Pomegranate Syrup

Sunny Beach🐋

Mango, Pineapple, Yoghurt & Fresh Mint

Pick Me Up🌴

Cucumber, Ginger, Celery & Green Apple